Bring your own or purchase meals individually prepared by the AMC crew/staff. The cabins at the Stephen and Betsy Corman Harriman Outdoor Center are equipped with small refrigerators and outdoor grills, perfect for grilling. Bring your own coal or purchase from AMC camp store. Campers can cook using camp stoves (not provided) or the provided fire rings or camp grills in their camping area. Each camping areas has bear boxes.
The crew/staff at the Outdoor Center offer hearty home cooked meals. The menu varies daily. Usually breakfast consists of eggs, cereal, breads, yogurt, milk, fruit and maybe sausage and bacon, pancakes or French bread. For lunch, often guests prepare their own sandwiches with sandwich meats, hummus and other fixings. Dinner is a multi-course meal with salad, meat or fish entrée, vegetable and dessert. Order while registering to get the best price.
For Friday night the host chapters are offering a picnic supper prepared by a local Farm store. The feast consists of sandwiches made with bread from a local bakery, sandwich meats, chicken and a delicious vegetarian option. Dessert will be homemade cookies and pastries.
Bring your own bottle to enjoy and/or share.